A simple, refreshing drink that's perfect for a summery gathering. For an extra-special twist, swap the sparkling water for champagne
Ingredients
- 125ml lemon juice
- 50g caster sugar
- 250ml elderflower liqueur (we used St Germain)
- 250ml vodka
- 500ml apple juice (Bradley is best if you like it sharp)
- 125ml sparkling water
- ice
- fresh summer herbs like lemon verbena, mint and basil (optional)
- lemon
- slices (optional)
Preparation
- In a bowl, mix the lemon juice and sugar until the sugar dissolves. Transfer into a large serving bowl, add the other liquid ingredients, fill to the top with ice and stir gently. Serve immediately, with herbs and lemon slices, if you like.
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