POMojito

Simple Syrup is made by combining equal parts sugar and cold water, letting the sugar dissolve.

Ingredients

• 1 oz. POM Cherry 100% juice
• 1 1/2 oz. light rum
• 1/2 oz. fresh lime juice
• 3/4 oz. simple syrup
• Soda
• 4 mint leaves
• Mint sprig for garnish

Preparation

• 1 In the bottom of a double old-fashioned glass bruise the 4 mint leaves with the fresh lime juice and simple syrup.
• 2 Add crushed ice then the POM Cherry and rum.
• 3 Top with a splash of soda and stir. Garnish with the mint sprig.